FoodDrink Tea

The Gevalia Green Teas are known to be the "emeralds of the Orient" because of its uniquely smooth and delicate flavor. No other tea could equal the quality, which is complemented by its natural refreshing characteristics aside from being delicious in its own way.

Furthermore, these teas are not just for soothing the taste; they are also good source of antioxidants. These are the properties that the body needs to process and eliminate toxins. In fact, green tea is prized so high in the West because medical studies have proved that their high level can have a positive impact on the human body. And Gevalia is very careful not to destroy these properties with its green tea products.

Therefore, not like black teas, the leaves which are used to produce green tea are not allowed to oxidize. This preserves the pale green color, the distinctive flavor and the natural antioxidant properties. Gevalia always makes sure that the processing of this tea is all natural and no other substances are added. This delicate procedure preserves freshness and does not alter unique properties.

Gevalia handpicks their tea leaves from the finest tea bushes. The leaves are carefully carried using woven twine carriers to preserve the delicacy and its green color. After weighing, the leaves are then taken to the factory for drying; no time is wasted because the longer the leaves stay under direct sunlight, the natural properties will be lost. It is because of these details that Gevalia Green Teas are the number one green teas all over the world in all aspects.

Dave is an avid coffee drinker who enjoys his monthly delivery of Gevalia Coffee. Learn more about Gevalia Coffee, Gevalia Tea and the Gevalia Coffee Club at GevaliaCoffeeClub.net.

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